Eat Your Vegetables
Eating more dark green veggies or cauliflower may reduce your risk of aggressive prostate cancer, a study in the Journal of the Nationa Cancer Institute found.
Researchers evaluated more than 1,300 prostate cancer patients for more than 4 years. They found those who ate more than one serving a week of broccoli and cauliflower, as well as other vegtables in the cabbage family, like collards, kale and brussell sprouts, reduced their risk of aggressive prostate cancer.Â Â
- Your Health: Treating Cataracts
- Medical Spotlight 8/29/11 "Treating Eating Disorders"
- Warning About Brain Eating Amoebas
- Lighter Summer Eating
- Your Health: Treating Concussions
- Your Health: Alzheimer's Awareness Month
- Your Health: Beating Breast Cancer
- Your Health: The Role Genetic Counseling Can Play in the Fight Against Breast Cancer
- Your Health: Can Probiotics Hurt You?
- Your Health: Research Suggests Reflux May Be A Problem For Sleeve Patients