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North Central Florida Flavors: Shrimp & Grits

Published: Dec. 18, 2019 at 6:19 PM EST
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In this segment's of North Central Florida Flavors, we're talking a southern staple: shrimp and grits. TV20's Paige Beck learns how to make creamy polenta with a colorful sauce from

executive chef Dewarner McKellar.

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